Private spa pools - a maintenance guide for owners
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How to maintain your swimming pool to ensure everybody's safety
The most important factor in spa pool care is to keep the water clean and disinfected at all times by the correct use of pool chemicals and good management of the disinfection, filtration and recirculation systems.
A well maintained spa pool can provide many hours of enjoyment, but if not properly looked after, it can become a breeding ground for harmful bacteria and other organisms which may cause serious illness.
For information on spas on houseboats, see the Environment Protection Authority (EPA) South Australia Management of spa baths on houseboats (PDF 60KB) information sheet.
A private spa pool is one that is available only for the use of the owner / occupier and invited guests in a private home.
Private spa pools do not include communal spa pools in flats, units, retirement villages, and the like, under the care and control of a corporate body.
Spa baths are not discussed in this guide as they are emptied after each use like a conventional bath.
The most important responsibility for owners and operators of private spa pools is to keep the water clean and disinfected at all times.
Warm water provides ideal conditions for the growth of microorganisms such as
If a spa pool is not kept clean and properly disinfected, the water may become
contaminated with bacteria or other microorganisms.
Contact with contaminated spa pool water or aerosols (airborne water droplets) can lead to:
Newborn babies, the elderly and immunocompromised individuals are particularly susceptible to infection from microorganisms found in contaminated spa pool water.
Proper disinfection and filtration of spa pool water kills harmful micro-organisms, removes body fats and oils, and ensures the water is clean and safe.
Water temperature and other factors affect disinfection and should be adjusted to recommended values.
Spa pool water should be tested prior to use and at least three times per week using a reliable pool water test kit. At a minimum, each test should include a measure of disinfectant concentration, pH and alkalinity.
Temperature should be tested regularly to ensure the best operating conditions for the particular type of disinfectant used in the spa pool.
It is very important that the pump lint-pot and filter are cleaned regularly to ensure they do not become a source of contamination.
If a sand filter is used, the water used to backwash (rinse) the filter must always be disposed to sewer. In unsewered areas, refer to the SA Environment Protection Authority’s Disposal of Swimming Pool Backwash Water (PDF 189KB) information sheet.
Outdoor spas should be fitted with covers to prevent leaves, dirt, pollen and insects entering the water.
Commercially available disinfectants suitable for private spa pools should be used. Chlorine and bromine are the most common. Other methods include ozone, ultraviolet (UV) irradiation and ionising systems.
Ozone, UV and ionising systems require the addition of a small amount of chlorine or another oxidising agent to maintain a residual disinfection activity in the water.
Ideally, disinfection systems should use automatic dosing and filtration, although manual dosing is commonly used for private spa pools. When using manual dosing, it is important to check the pump and filter system daily to ensure they are clean and working correctly.
When a spa pool is not in use, a device such as a floating immersion dispense should be used to disinfect the spa pool water at all times.
If a spa pool is constantly used it may become heavily contaminated and require ‘shock dosing’ to bring it back to the correct operating conditions.
Not less than 2 mg/L and up to 4 mg/L free residual chlorine while the pool is in use. The ideal concentration is 3 mg/L.
Free residual chlorine is chlorine left over after combining with organic matter in the spa pool. This residual chlorine is able to effectively kill bacteria.
Not less than 4 mg/L and up to 8 mg/L bromine concentration should be
maintained while a spa pool is in use. The ideal level is 6 mg/L.
Consult with the supplier of the disinfection agent for details.
Spa pools should be shock dosed at least weekly, and more often if the spa pool is in constant use. To do this using chlorine:
Other products may be available for this purpose. Consult with your spa pool
Do not use the spa pool until residual free chlorine falls to 4mg/L.
If someone in your household has been diagnosed with Cryptosporidium infection, they should not use a spa pool two weeks after all symptoms have stopped. If an infected person has used your spa during the infectious period, you should disinfect the spa to prevent the spread of infection to others.
If you are not confident that you can successfully disinfect the pool on your own, contact a pool maintenance company (fees apply). When using chlorine to disinfect a pool against Cryptosporidium, the following process is recommended:
It may be quicker, easier and more cost effective to drain and thoroughly clean a spa rather than undertake the disinfection process.
Caution: After disinfection, do not use the swimming pool or spa until the free chlorine level falls to the normal concentration. This may require leaving the pool unused for another day or two.
Spa pool water must be maintained within the following pH ranges for the disinfectant to work efficiently:
Total alkalinity prevents cloudy water, scale formation, corrosion of metals and makes the water comfortable for users. To adjust, add sodium bicarbonate as advised by a spa pool supplier.
Total alkalinity should be checked at least weekly to ensure it is maintained within the following concentration ranges:
When adding chemicals to pool water, first add the chemicals to water in a bucket; then add the mixture to the pool water with the pump and filter operating. Add small quantities at a time. Wait 10 to 15 minutes before testing.
Pool chemicals are potentially toxic and should be stored, used and handled according to the manufacturer’s instructions.
Check the temperature regularly and maintain it at a suitable level between 35°C and 37°C.
Water temperature should not exceed 40°C as it will cause discomfort for user and may even cause increased body temperature (hyperthermia).
If a spa pool is continuously heated it will require continuous disinfection.
10% to 15% of the water should be replaced each week.
It may be necessary to replace all the spa pool water occasionally if:
If algae is present, ensure the disinfectant and pH levels are in accordance with the recommended range. Shock dosing and manual removal may necessary. If this is not successful it may be necessary to empty the spa and scrub the inside surfaces a chlorine solution, followed by rinsing and refilling. If algae persists the addition of an algaecide may be required. A pool chemical supplier should be consulted.
Spa pools should not be used:
For health and safety:
See Pool and spa safety for more information.
For further information on management of private spa pools, contact SA Health's Health Protection Programs on (08) 8226 7100 or email HealthProtectionPrograms@sa.gov.au.
For information on spa pools on houseboats see the EPAs Management of spa baths on houseboats (PDF 60KB) information sheet.