Annual Food Act Report

The Food Act 2001 guides the monitoring and enforcement of food sold in South Australia, to ensure it`s safe and suitable for consumption.

SA Health prepares an annual report outlining all food regulation activities carried out within a reporting year.

In South Australia, food safety is a shared responsibility between SA Health, local government, food businesses, and other government agencies.

2023-24 Annual Food Act Report

The latest Annual Food Act Report outlines food regulation activities carried out during the 2023-24 reporting period, including regulatory food inspections, food audits, enforcement actions, and staffing.