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Healthy Food and Drink Choices in SA Health facilities including health services and office buildings where food and drinks are provided
  • Size: 508 KB
  • Updated: 24 Mar 2021
defines the minimum standards, including documented evidence of immune status to selected vaccine preventable diseases, and the implementation of the COVID-19 vaccine
  • Size: 552 KB
  • Updated: 8 Jun 2022
A minimum standard for the identification, assessment (including investigations) and management of ingestion of foreign bodies, including button batteries
  • Size: 193 KB
  • Updated: 12 Jul 2021
Clinical Practice Guideline for the management of croup in children
  • Size: 498 KB
  • Updated: 14 Dec 2021
Provide the framework to guide early identification, intervention and management of barriers and delays to timely discharge for patients
  • Size: 1.32 MB
  • Updated: 5 Sep 2021
Clinical Practice Guideline for the management of community acquired neonatal sepsis
  • Size: 303 KB
  • Updated: 12 Jul 2021
Guideline for the treatment of Paediatric Empyema
  • Size: 274 KB
  • Updated: 23 Aug 2021
A minimum standard for the assessment (including investigations) and management of Paracetamol Poisoning
  • Size: 457 KB
  • Updated: 16 Jun 2022
Clinical Practice Guideline for the administration of Propranolol for infantile haemangioma
  • Size: 186 KB
  • Updated: 22 Aug 2021
Details the health and medical strategies to be employed in response to a pandemic outbreak in South Australia, specifically during the preparedness and response phases
  • Size: 247 KB
  • Updated: 5 Sep 2021

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